Avid Petit
Verdot
WINEMAKING PROCESS:
Grapes are harvested at
the end of September. They
are later fermented in
Stainless Steel and then
aged for six months in 50%
American and 50% French
Oak
Vineyard Location:
CHALK HILL, SONOMA
COUNTY, CALIFORNIA
Varietal Composition:
97% CABERNET SAUVIGNON &
3% PETIT VERDOT
Tasting Notes:
The Avid Chalk Hill
Cabernet Sauvignon has
aromas of leather and
chocolate combined with
dark fruits like raspberry
and cherry. On the palate
the wine is bold and
balanced. The cool-weather
Chalk Hill appellation
shows off with the
integration of tannins and
balanced acidity.
Winemakers:
Hossein Namdar &
Robert Goyette
email:
PLEASE DRINK RESPONSIBLY
All rights reserved at Lakehouse Studios